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| BBQ Chicken Wings | $8 |
| Potato Skins | $8 |
| Seared Ahi Tuna with seaweed salad | $10 |
| Crab Cakes | $10 |
| Fresh Grilled Fish Tacos | $8 |
| Beer-Battered Onion Rings | $8 |
| Crispy Calamari & Popcorn Shrimp | $10 |
City’s Sliders - Maltby’s Mini-Burgers |
2 / $7 |
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cheese tortellone, tossed with roasted pine nuts, kalamata olives and tomatoes in a pesto dressing, |
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| Salade Niçoise | with Ahi Tuna, kalamata olives, capers, and green beans | $16 | |||||||||
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and served on mixed greens with our own oriental dressing |
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| Smoked Trout Salad | with toasted almonds, hard-boiled egg, chopped bacon and potato croquettes | $14 | |||||||||
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with green beans, crispy fried leeks, toasted walnuts, and Gorgonzola |
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Spinach Salad with bacon, feta cheese, kalamata olives, red onions, toasted pecans, tossed in a warm maple vinaigrette … $10 * Cæsar Salad with freshly grated parmesan cheese, homemade croutons, with or without anchovies … $10 * Tostada Salad with roasted corn, black beans, avocado & cherry tomatoes … $11 * small serving size available; please ask your server
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| Black Bean Chili | Maltby's own special recipe! | Cup $6 / Bowl $9 | |||||||||
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Bowl $9 |
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Maltby's Tavern Classics …
| Meat Loaf | with mashed potatoes and gravy, of course! |
$14 |
| BBQ Spare Ribs | with french fries and slaw | $18 |
| Calf’s Liver | with sauteed onions and bacon | $16 |
| Bistro Steak | served with a small green salad and french fries | $18 |
| Chicken Provençal | Pan-roasted chicken breast with fennel, kalamata olives, tomatoes and herbes de provence |
$16 |
| English Bangers | The Great British Sausage served with Colman’s English Mustard!! |
$14 |
| Wild Mushroom Ravioli | with grilled chicken and proscuitto in a sage and onion cream sauce |
$17 |
| Linguini with Clams | in white wine, butter and garlic, of course! | $15 |
| Moules Frites | Fresh mussels, steamed in butter, white wine, garlic and fresh herbs. Served with french fries |
$18 |
| Bouillabaisse | Mediterranean shellfish soup, served with grilled garlic toasts | $14 |
| Fish ‘n Chips | Traditional Fresh Beer-Battered Cod with ‘fries and ‘slaw. | $13 |
| Fresh Petrale Sole - OR - Fresh Grilled Salmon |
The San Francisco saloon classics! - in lemon-butter sauce with capers |
$18 |
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| Patty Melt - the Diner Classic! |
on toasted rye bread, with monterey jack cheese and grilled onions | $11 |
| Baja Fish Wrap | with salsa fresca, avocado and fresh crispy battered cod | $12 |
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| Back, Jack & Tommy | a Maltby’s Original: a classic B L T with Jack cheese! | $10 |
| Grilled Vegetable Sandwich | with roasted eggplant, zucchini, roasted red peppers,
carmelized onions and a pesto spread |
$10 |
| Meat Loaf Sandwich | our own meatloaf with lettuce, tomato and mayonaise | $11 |
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| Ahi Tuna Steak Sandwich | with a wasabi mayonaise, red onions, tomatoes, cucumber and sprouts | $14 |